Join us to make some birds nest cakes, mix together some edible mud, taste some jelly worms and more. We’ll be pouring, measuring, weighing, whisking and rolling. It’ll get a bit messy but there will be tasty treats the children have made themselves to take home!
Booking and payment in advance are essential. Please call 01746 781 192 to guarantee your place. Places are limited to 12 children per session. Recommended for ages four and upwards. All children need to be accompanied by an adult (to help with mixing and measuring and tasting!)
£5 per child. All ingredients and equipment will be provided.
Friday 24 February 2017, 10.30am-12pm and 1.30pm-3pmLast updated: 22 December 2016 Print this page